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Food + Art = The Carnegie

Food travels a journey most people don’t realize. From the warm straw nest constructed by a mother hen we notice the ambiance and simplicity of nature’s most precious gift: food. We then cut back on all the complexities of this food to a manufacturing process by simply presenting that milky, brown chicken egg as the quiche we just baked, the omelette we ordered, or the scrambled heap of yellow fluff we worked haphazardly to whip up. However, there is more to this journey than what we tend to believe. Food undergoes the greatest of adventures as it crosses paths both natural and man-made.

How does one present this beautiful cycle? Art of course!

For ten years Carnegie Hall, in Kentucky, has proudly hosted a beautiful evening gala to commemorate the interactive environment between the culture of food and art through the showcasing of creations of some of the Tri-state’s top chefs as well as local artists. By displaying that food and art work together in telling stories and give rise to community; we as a people grow in appreciation for the way we taste, visualize, and smell food.

Farm to Gallery, was this year’s theme for the event, and Cut And Sewn eagerly jumped in with a wonderful set of ideas to represent not only our business’s craft but whimsical yet professional nature as well. Our sample room works on the basis of fashion but as an event that spills forth character planning; we decided to take a different route by entering the realm of costume design and development for this particular evening affair. After many long hours of ruffling fabric, draping heavy knits, and attaching prop pieces, the Cut And Sewn team created a twin set of Bumbling Bees, a gardening dress for a Miss Beekeeper, and finally a bountiful display for the Merry Milkmaid.

The mini collection we fabricated received wonderful feedback and appreciation on the night of the Carnegie reception and we had grown in experience with combining the artistic realms of edibles, fantasy costuming, and forward thinking fashions. A night my team members and I certainly will not forget!

Until next time –  Be Bold. Be Inspired,

Nathan at Cut And Sewn